Reviews
2003 Clifford Bay Estate Pinot Noir
“Deep, alluring and rich. Its oak is sophisticated and used with temperance, adding a smooth texture and delicately spicy scents. Intensely fruity, with a medley of strawberries, ink, juicy red cherries and cardamom pods on the palate. Lively, chewy, balanced and impeccably made”
London International Wine Challenge Gold
"Open, generous, sweet, pure nose, lovely raspberry notes. Jammy, sweet, succulent, very correct enjoyable style. Pure , long, good balance. Drink up to 2007 /08."
Decanter Magazine
